Dehydrated Gongura Leaf/Powder

Dehydrated Curry Leaves/Powder

What is Gongura Leaf/Powder?

Dehydrated Gongura Leaf/Powder is made by drying the leaves of the Gongura plant, preserving its flavor and nutritional value.

Benefits of Gongura Leaf/Powder

How to use Gongura Leaf/Powder

FAQ

Gongura is a leafy plant with a tangy flavor.

Leaves are dried and ground into powder.

Yes, it is gluten-free.

No, our product is all-natural.

Typically 6-12 months.

Yes, it is vegetarian.

No common allergens present.

Consult a healthcare professional.

It has a mild tangy flavor, not spicy.

Keep in a cool, dry place in an airtight container.

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