100% PURE DEHYDRATED PRODUCTS
DEHYDRATED BEET ROOT FLAKES/POWDER
Dehydrated beetroot flakes/powder is a processed form of beetroot where water content is removed, resulting in a concentrated product that retains the nutritional benefits and vibrant color of fresh beets.
DEHYDRATED CARROT FLAKES/POWDER
Dehydrated Carrot Flakes/Powder is a product obtained by removing moisture from fresh carrots, resulting in a concentrated form that retains flavor and nutrients. This preservation method enhances shelf life and versatility.
DEHYDRATED CORIANDER LEAVES/POWDER
Dehydrated coriander leaves/powder is made by removing moisture from fresh coriander leaves, resulting in a concentrated form that retains flavor and aroma.
DEHYDRATED CURRY LEAVES/POWDER
Dehydrated curry leaves/powder is a processed form of curry leaves where the moisture is removed to enhance shelf life.
DEHYDRATED GONGURA LEAF/POWDER
Dehydrated Gongura Leaf/Powder is made by drying the leaves of the Gongura plant, preserving its flavor and nutritional value.
DEHYDRATED MINT LEAVES/POWDER
Dehydrated mint leaves/powder are made by removing moisture from fresh mint, preserving flavor and aroma.
DEHYDRATED PAPAYA LEAVES/POWDER
Dehydrated papaya leaves/powder are made by removing moisture from fresh papaya leaves, preserving their nutritional value.
DEHYDRATED RADISH FLAKES/POWDER
Dehydrated Radish Flakes/Powder are dried, pulverized radishes, preserving their flavor and nutrients.
DEHYDRATED RED ONION FLAKES/POWDER
Dehydrated Red Onion Flakes/Powder is made by removing moisture from fresh red onions, preserving their flavor and nutrients. Benefits include long shelf life, convenience, and enhanced flavor.
DEHYDRATED ROSELLA (HIBISCUS SABDARIFFA)
Dehydrated Rosella (Hibiscus Sabdariffa) is the dried form of the vibrant red calyces of the hibiscus flower. Packed with health benefits, it’s a rich source of antioxidants, aids digestion, and promotes heart health.
DEHYDRATED SPINACH LEAVES/POWDER
Dehydrated Spinach Leaves/Powder is spinach that has undergone a drying process to remove moisture, preserving its nutrients and flavor.